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archeoParc
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Mulled Wine
Preparation
Pour the wine into a saucepan, add sugar, orange peel and spices and heat almost to boiling point.
Remove the cinnamon and cloves before serving.
Real Quality in the Mountains recipes served at the awarded huts
Learn more
Enjoy food and Wine in the Venosta Valley
Experience the many local specialties of the Venosta Valley in South Tyrol, the valley where natural agriculture and a sense for genuinely good food go together.
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